Tomatillo Salsa Verde
photo by YaYa1689
- Ready In:
- 5mins
- Ingredients:
- 6
- Yields:
-
3 cups
ingredients
- 1 1⁄2 lbs fresh tomatillos, husked
- 1⁄2 large onion, quartered
- 1⁄2 cup cilantro leaves and stems, coarsely chopped
- 2 garlic cloves
- 1 -2 fresh serrano chilies or 1 -2 jalapeno pepper, stemmed
- 1 teaspoon salt
directions
- Combine all ingredients in a food processor. Buzz until smooth.
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Reviews
-
This salsa is really good! Super fast to fix, unless you don't have a food processor. Then it may take you a while. I used 2 semi-small serrano peppers and wowzy! wow! wow! they must have been nothing but solid hot juice! DH agrees and he loves hot and he loves the salsa too. Will use it tonight with the Tofu Broccoli Enchiladas I am planning to fix for dinner. Thanks for the wonderful recipe!
RECIPE SUBMITTED BY
Ameliahead
Sacramento, 43
<p>I am a vegetarian who loves to cook and eat.</p>