Tomato and Bread Soup

"Adapted from Everyday Italian with Giada"
 
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Ready In:
25mins
Ingredients:
10
Serves:
6
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ingredients

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directions

  • Heat oil in heavy pot over medium heat.
  • Add the onion and saute until tender, about 3 minutes. Add the bread and toss to coat. Saute until the bread is crisp and golden.
  • Add the broth, tomatoes, herbs and red pepper.
  • Bring to a boil and then reduce to medium-low heat. Cover and simmer until the flavors blend, about 10 minutes.
  • Season with salt and pepper and spoon dollop of sour cream atop each serving.

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