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“The most simple and tastiest tomato soup! I'm a bit embarassed to post it as its so easy and I've served it to so many people. Now they'll know.”
READY IN:
20mins
SERVES:
3
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large saucepan fry the celery, carrot, onion and chilli for about 5 minutes.
  2. Add the kidney beans (once drained and washed) and the tomato juice.
  3. Bring to the boil and blend with a stick blender.
  4. Season to taste.

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