Tomato and Tuna Pie
- Ready In:
- 50mins
- Ingredients:
- 8
- Serves:
-
6
ingredients
- 2 (6 ounce) cans tuna, drained and flaked
- 2 medium tomatoes, seeded,peeled and chopped
- 1⁄3 cup shredded mozzarella cheese
- 1 cup milk
- 1 cup biscuit mix
- 2 eggs
- 1 tablespoon dried dill
- salt and pepper
directions
- Sprinkle tuna, tomato and cheese evenly in a buttered pie plate.
- Blend the remaining ingredients on high for 15 seconds.
- Pour over mixture in pie plate.
- Bake 30 to 35 at 400 F.
- Let stand 10 minutes before serving.
Questions & Replies
Got a question?
Share it with the community!
RECIPE SUBMITTED BY
I am an early retired guy living in the beautiful Okanagn Valley in British Columbia. Most of all I enjoy retirement and living where I do. I travel as much as possible in the winter to as many varied hot places I can. Enjoy cooking and entertaining and being entertained!