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Tomato Aspic

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“One of the favorites in my restaurant.”
READY IN:
30mins
SERVES:
18
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine bay leaves, Tabasco sauce, onion, salt and tomato juice.
  2. Simmer 10 minutes.
  3. Soften gelatin in cold water,.
  4. Dissolve in juice mixture.
  5. Add vinegar.
  6. Strain and Jell.

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