Tomato, Basil, and Brie Sauce for Pasta
- Ready In:
- 1hr 10mins
- Ingredients:
- 9
- Serves:
-
6
ingredients
- 7 tomatoes, peeled and cubed
- 1⁄2 lb brie cheese, cubed
- 1⁄4 cup olive oil
- 1 cup basil, chopped
- 4 garlic cloves, minced
- 1⁄2 teaspoon oregano
- 1 tablespoon red wine vinegar
- salt
- pepper
directions
- Combine all ingredients on the stove. Simmer on low heat. Once it is warm it's ready, the longer it simmers the better it tastes.
- Serve over pasta. I prefer it with bowtie.
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RECIPE SUBMITTED BY
<p>I have been using this website for YEARS under the name Candace Michelle but when it switched over to food.com, I couldn't log into my old account for some reason. So, if you would like to see my older recipes, click on over to that member page!</p>