Tomato Basil Chicken

"Allrecipes - Basil Chicken over Angel Hair"
 
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photo by CIndytc photo by CIndytc
photo by CIndytc
photo by CIndytc photo by CIndytc
Ready In:
35mins
Ingredients:
10
Serves:
4
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ingredients

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directions

  • In a large pot of salted boiling water, cook angel hair pasta until it is al dente, about 8 to 10 minutes. Drain, and set aside.
  • In a large skillet, heat oil over medium-high heat. Saute the onions and garlic. Stir in the tomatoes, chicken, basil, salt and hot pepper sauce. Reduce heat to medium, and cover skillet. Simmer for about 5 minutes, stirring frequently, until mixture is hot and tomatoes are soft.
  • Toss sauce with hot cooked angel hair pasta to coat. Serve with Parmesan cheese.

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Reviews

  1. Due to diets of family members, I had to make a few changes so we could all enjoy this. I used chick pea angel hair pasta because it's low carb (for the diabetic family member) and gluten free (for the gluten intolerant). I also used a veggie substitute for the chicken (for the vegetarian) Last but not least, I added extra garlic, just because we love it! Turned out great! We all enjoyed it. Next time I may add even more garlic (did I mention we love garlic?) Thanks for a quick and tasty week night meal!
     
  2. Made this for PAC Spring 2012 and boy was this a hit with my better half...he says I can make this as much times as I want...I did use fresh liguini that I needed to use up instead of angel hair, otherwise followed recipe...great easy fresh taste..I suspect if you did not have fresh basil some pesto in it would do just fine.
     
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