Tomato Basil Egg Pie

"To use up some of my basil bounty."
 
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photo by wendyfortney photo by wendyfortney
photo by wendyfortney
Ready In:
30mins
Ingredients:
9
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ingredients

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directions

  • Preheat oven to 350.
  • In a non stick, oven going frying pan, over medium high heat.
  • saute the mushrooms in the oil and butter until slightly browned. Add seasonings to taste.
  • Meanwhile, in a small mixing bowl, beat the eggs and half/half until combined. again add seasoning to taste.
  • When mushrooms are well sauteed, add the egg mixture.
  • Place the sliced tomatoes around on top of the egg mixture.
  • Evenly distribute the basil on the tomatoes.
  • Place in the oven and bake 15-20 minutes.
  • Remove and sprinkle the cheese on top.
  • Return to oven and bake until melted. About 3-5 minutes.
  • Cut into 4 slices and serve hot along with some baked potato wedges.

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Reviews

  1. The basil just makes this POP. It was greatly enjoyed for dinner and was very easy to do. made for Everyday is a Holiday.
     
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RECIPE SUBMITTED BY

I cook therefore I am.
 
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