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Tomato Basil Fettuccine

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“Quick and easy. Add a green salad, garlic bread and a glass of riesling and you are set.”
READY IN:
20mins
SERVES:
3-4
UNITS:
US

Ingredients Nutrition

Directions

  1. Prepare fettuccine according to package directions.
  2. Toss pasta with olive oil, vinegar and cheese.
  3. Add tomatoes and basil.
  4. Season with salt and ground pepper to taste.

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