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Tomato Basil Omelet

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“Fresh and healthy omelet.”
READY IN:
15mins
SERVES:
2
YIELD:
2 omelets
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat skillet to 350 degrees.
  2. To begin, mince the garlic and place aside.
  3. In the pan place the olive oil, heating up the rosemary for 30 seconds.
  4. Add tomatoes, garlic, and basil. Cool altogether for approximately 3 minutes, just until the tomatoes are soft and all the flavors are infused together.
  5. Next, in a blender, add the eggs and tomato juice and blend on high for approximately 5 seconds.
  6. Then, add to the skillet and allow to cook with a lid on, until the top is fully cooked.
  7. Add salt and pepper to taste.
  8. Serve warm.

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