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“Dinner is Ready! 30 Meals in One Day – OAMC Serves 6”
READY IN:
5hrs 10mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Arrange stew meat and vegetables in baking dish. Combine tomatoes, soup, salt and pepper and pour over.
  2. Cover tightly with foil and bake 5-6 hours at 275.
  3. Allow to cool. Place in freezer bag. Label and freeze.
  4. To serve: Thaw. Heat until hot and bubbly. Serve with corn bread.
  5. Variation: thaw. Add 3 diced potatoes. Cover and bake at 350 for 90 minutes.

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