STREAMING NOW: Jamie's Super Food

Tomato Braised Leeks

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“A winning combination from a winner - Tyler Florence!”
READY IN:
55mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Trim root end of leeks& cut off all but 3 inches of the green end.
  2. Cut the leeks in half lengthwise; if very large, cut into quarters lengthwise.
  3. Rinse well, blot dry with paper towels& set aside.
  4. Heat oil in a large oven proof skillet over medium heat.
  5. Add bacon& cook for 5 or 6 minutes.
  6. Stir in remaining ingredients& cook, stirring occasionally, until thickened, about 8 minutes.
  7. Remove skillet from the heat.
  8. Remove half of the tomato mixture from the skillet.
  9. Arrange the leeks side by side in the skillet.
  10. Top with the reserved tomato mixture& cover the skillet.
  11. Bake in a preheated 350F oven until the leeks are tender, about 30 minutes.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: