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Tomato Chickpea Simmer

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“Another great recipe from Canadian Living - this one packs a lot of fiber and makes for a very filling side dish”
READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In large saucepan, heat the oil over medium-high heat; saute onion, garlic, oregano, hot pepper flakes and salt until onion is softened, about 4 minutes.
  2. Add tomato paste; fry for 1 minute.
  3. Add tomatoes, chickpeas and paprika; bring to boil. Reduce heat and simmer until thick enough that space remains after spoon is dragged through, about 25 minutes.
  4. Serve.

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