STREAMING NOW: Simply Nigella

Tomato Cream With Herbs (Soup)

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is from Qu'est-ce qu'on mange Volume 3. I did this recipe so many times when I was living with my parents. It was always a success with guest. And it's so simple.”
READY IN:
27mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt butter in a saucepan.
  2. Cook onion 5 minutes, just to soften it. Do not let it begin to golden.
  3. Sprinkle with flour and stir about 30 seconds.
  4. While stirring, add gradually milk.
  5. Bring to boil stirring constantly.
  6. Add tomatoes and keep cooking while stirring until it begins to simmer.
  7. Season with herbs (it can be parsley, chive, celery leaves, thyme and basil).
  8. Add salt and pepper.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: