Tomato-Eggplant Sauce for the Slow Cooker

"A delicious, healthy pasta sauce that cooks while you're at work or school."
 
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Ready In:
7hrs 10mins
Ingredients:
9
Serves:
6
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ingredients

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directions

  • Combine all ingredients in slow cooker and cook on low for 5 to 7 hours, until eggplant is soft and sauce is thick.
  • Serve over pasta or polenta.

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RECIPE SUBMITTED BY

I mostly cook for myself, but occasionally for my housemate or my friends, too. I work as a law librarian, and I am also a writer.
 
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