Tomato Gravy #2
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"Posted per request and courtesy of Southern Living, this recipe calls for beef broth, salt and tomato sauce. Serve with meatloaf, over mashed potatoes or whatever else."
- Ready In:
- 10mins
- Ingredients:
- 6
- Yields:
-
1 cup
ingredients
- 2 tablespoons butter or 2 tablespoons margarine
- 2 tablespoons all-purpose flour
- 1⁄2 cup beef broth
- 1 (8 ounce) can tomato sauce
- 1⁄4 teaspoon salt
- 1⁄4 teaspoon pepper
directions
- Melt butter in small saucepan and whisk in flour; whisk constantly for 1 minute.
- Gradually whisk in broth and tomato sauce, reduce heat and simmer until thickened.
- Whisk in salt and pepper.
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Reviews
-
Terrific!!! Had this over turkey meatloaf and mashed potatoes---wonderful! Next time we're gonna try it on hot meatloaf sandwiches on garlic texas toast--I just know that will be really good too! Thanx for posting this!
RECIPE SUBMITTED BY
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TheDancingCook
Whitehall, Pennsylvania
Welcome! I joined this website in 2001, as a new wife and Mom of a 1 y/o and I was 28 yrs old and did not know about cooking. I found this website cause I searched the web and wanted to find a good recipe for carrots! I found that recipe and so much more here over the years. I learned so much from this website and opened up my eyes to other recipes. I now am 46 y/o. I am now divorced and my then 1 y/o son is now a Marine. I have a wonderful man in my life that loves and appreciates my cooking and I thank this site for all of its help. I still come here for recipes. I hope you like my recipes and your family enjoys them also....there is many here and I love to pass them on.
