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Tomato, Ham and Mozzarella Ciabatta

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“A wonderful warm sandwich, that reminds you of Italy...”
READY IN:
15mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat the oven to 200 °C.
  2. Cut the ciabatta lenghtwise in half.
  3. Put some olive oil on both sides of the bread (inside).
  4. Put parma ham, tomatoes and mozarella cheese on one side top with pepper to taste and put the basil leaves on top.
  5. Put the other side of the bread on top.
  6. Put in the oven for about 10 minutes or until the cheese starts to melt.
  7. Eat while it's still warm and Enjoy!

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