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Tomato-Hamburger Soup

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“From Taste of Home.”
READY IN:
4hrs 5mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

  • 1 (46 ounce) can V8 vegetable juice
  • 2 (16 ounce) packages frozen mixed vegetables
  • 1 lb ground beef, cooked & drained
  • 1 (10 3/4 ounce) can condensed cream of mushroom soup
  • 2 teaspoons instant minced onion
  • salt
  • pepper

Directions

  1. In a 5-quart slow cooker combine the first five ingredients; mix well.
  2. Cover and cook on high for 4 hours.
  3. Season with salt and pepper.
  4. You could probably cook this on low for 6-8 hours as well.

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