Tomato Onion Pork Chop

“we also make mashed potatoes and use the gravy fronm the pork chops with the mashed potatoes, makes for a really good meal.”
READY IN:
45mins
SERVES:
2-4
UNITS:
US

Ingredients Nutrition

Directions

  1. In skillet, heat corn oil over medium heat, add chops& onion, brown.
  2. set chops aside.
  3. Add remaining ingradiants; stirring constantly, bring to a boil, return chops to skillet.
  4. Reduce heat and simmer 20 minutes or until tender.
  5. Spoon sauce over pork chops.
  6. (and mashed potatoes if you choose).

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