STREAMING NOW: Tia Mowry At Home

Tomato Rice Salad

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“My mom makes this for picnics and it usually is a hit! I love the different flavors in this recipe! If you like more spice, add essence or cayenne pepper or even minced jalapeno!”
READY IN:
1hr
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Bring water to a boil, stir in rice and 1/2 tsp salt.
  2. Reduce heat to low, cover and cook 20 minutes or until all liquid is absorbed.
  3. Remove from heat and let stand, covered 5 minutes.
  4. While rice is cooking, combine remaining 1/2 tsp. salt, lemon juice, cumin, garlic and olive oil.
  5. Stir into hot cooked rice.
  6. Chill for 30 minutes.
  7. Add remaining ingredients and chill several hours before serving.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: