Tomato Salad Deborah

"I got this recipe from a cookbook called the Joy of Eating years ago and it has always been such a hit. Everyone loves it and asks for the recipe. These tomatoes dissapear. The cookbook note says: This is a marvelous little salad.that I hope you enjoy. Make it in the morning and serve it at dinner."
 
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Ready In:
4hrs 10mins
Ingredients:
8
Serves:
4
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ingredients

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directions

  • Place the tomatoes in a lovely glass serving bowl. Combine the remaining ingredients and mix well. Pour dressing over the tomatoes and let marinate for atleast 4 hours. Wow the onions plump up and all the flavors blend together and it is so good.

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RECIPE SUBMITTED BY

<p><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/Adopted1smp.jpg border=0 alt=Photo Sharing and Video Hosting at Photobucket /> <br /> <br /> <br />I work in a hospital as a Unit Secretary in a Cardiology Unit. It is such a busy, fast paced job that there are times I come home drained. I have learned to make fast easy meals from Recipezaar and save the more complicated ones for my days off. My husband is in the Army and was away for a year and now is stationed so far that he comes home on Friday nights and goes back Monday mornings. So I always like to have some nice meals waiting for him. <br />I always say it is like we are dating again. Since we only see eachother on weekends I try to impress him with a nice homecooked meal when he gets home. He usually eats at the mess hall. Other nights we will go out to dinner and a movie. I have one son who has been my Rock of Gibraltar through this. so some of meals are geared towards his tastes. He works and goes to college so I try to sneak a special meal in for him when he is home. Which isn't too often. I enjoy trying new recipes and sharing some of mine.</p>
 
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