“This Williams-Sonoma salsa recipe has just the right amount of spices and heat to satisfy everyone. Putting the ingredients in a food processor really makes this an easy dish to make. Enjoy.”
READY IN:
15mins
YIELD:
3 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. In a food processor, process the onion to a fine dice and transfer to a small bowl and combine with lime juice. Let stand for 10 minutes.
  2. Meanwhile, in the food processor, working in batches, process the tomatoes to a medium dice. Transfer to a bowl.
  3. Process the jalapenos, anaheim chili, cilantro and garlic to a fine dice. Transfer to the bowl with the tomatoes.
  4. Stir in the onion mixture. Season with salt, pepper, and cayenne.

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