Tomato Salsa

Name: Tomato Salsa
Prep time: 10 min
Cook time: 2 h
Total time: 2 h 10 min
Yield: 8 serving(s)
Ingredients: 1 -2 clove garlic (or more to taste); 1/2 onion, cut in pieces; 1/2 jalapeno pepper (more if you like it really hot); 1 tablespoon tomato paste; 4 -6 roma tomatoes; 1/4-1/2 bunch cilantro (about , using more leaves than stems); 1 -2 tablespoon balsamic vinegar (or more to taste); 2 -3 teaspoons salt (at first and then more to taste); pepper

Submitted by mermaidmagic

"Balsamic vinegar adds a delicious and unique taste. Cooking time is sitting time. Hope you enjoy!"

Download

Ready In:: 2hrs 10mins
Ingredients:: 9
Serves:: 8

ingredients

1 -2 clove garlic (or more to taste)
¹⁄₂ onion, cut in pieces
¹⁄₂ jalapeno pepper (more if you like it really hot)
1 tablespoon tomato paste
4 -6 roma tomatoes
¹⁄₄ - ¹⁄₂ bunch cilantro (about , using more leaves than stems)
1 -2 tablespoon balsamic vinegar (or more to taste)
2 -3 teaspoons salt (at first and then more to taste)
pepper

directions

In a blender, combine all ingredients using the"pulse" button (or use food processor).
Pour into a bowl and let sit in the refrigerator for at least two hours.
Serve with tortilla chips.

Questions & Replies

Got a question? Share it with the community!

Reviews

Have any thoughts about this recipe? Share it with the community!

RECIPE SUBMITTED BY

mermaidmagic

Boston, MA

I was born and raised in Boston and continue to live here still. I met my hubby in 1986 and we've been together ever since. We have two children and my family is my passion. Pet peeves? Rudeness, laziness, greed, hatred, and bad manners of any kind. And for some reason, I can't stand listening to someone whistle!

View Full Profile