Tomato Sauce - Crock Pot

“yum”
READY IN:
6hrs 20mins
YIELD:
1 batch
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oil in sauce pan, then add onion and carrot and garlic.
  2. Saute on high until transparent.
  3. Add tomatoes and seasonings (basil and seasoned salt) and add 1 can of water (or dry red wine) from the 18 ounce can that had the paste in it.
  4. Place in slow cooker and cook on low all day.

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