Tomato Soup
- Ready In:
- 2hrs 40mins
- Ingredients:
- 8
- Serves:
-
2
ingredients
- 1 (15 ounce) can tomato sauce
- 1 (15 ounce) can crushed tomatoes
- 1 (15 ounce) can diced tomatoes
- 2 cups chicken broth
- 1 small onion, diced
- 2 teaspoons minced garlic
- 2 tablespoons extra virgin olive oil
-
spices
- oregano or dill
directions
- In an 2qt sauce pan,saute onions and garlic in oil, till tender.
- Add all tomatos and broth.
- simmer for 15 to 30 minutes.
- Serve with a dash of seasoning of your choice.
- And bread for dipping.
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RECIPE SUBMITTED BY
Skip Murray
United States
I'am 50 years old and cooking is my passion. I plan to spend the rest of life enjoying preparing and eating good food. I specialize in simple comfort food recipes. That appeal to young an old alike.