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Tomato Soup With Spices (Low Fat)

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“Yummy soup served hot or cold.”
READY IN:
10mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

  • 1 (46 ounce) can tomato juice
  • 1 tablespoon sugar
  • 1 tablespoon chicken soup base
  • 3 cups water
  • 2 tablespoons taco seasoning (or to taste)

Directions

  1. Combine all ingredients and bring to a boil.
  2. This can be served hot or cold.

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