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Tomato-stuffed Avocados

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“I also think this would be terrific with some crab meat or shrimp meat added.”
READY IN:
15mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine tomatoes, onion, olives, lemon juice, vinegar, spices, olive oil, and salt and pepper.
  2. Let this mixture marinate for several hours.
  3. Peel avocados and slice in half (lengthwise).
  4. Remove pits and place tomato mixture where the pit was.
  5. Sprinkle with Parmesan cheese and serve.

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