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“This healthy recipe is from the American Institute for Cancer Research.”
READY IN:
35mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Slowly brown onion in olive oil over low heat, about 5 minutes.
  2. Add celery, carrots and garlic. Stirring, cook about 2 minutes.
  3. Add tomatoes, water and spices.
  4. Cover and cook over medium heat until vegetables are tender, about 5-10 minutes.
  5. Add last 3 ingredients.
  6. Cover and cook 10 minutes until green beans are tender.

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