Tomato Zucchini Soup

“Nice, light soup.”
READY IN:
45mins
SERVES:
3
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix all ingredients except lemon juice and salt in a large soup pot.
  2. Bring to a boil.
  3. Reduce heat. Cover and simmer 30 minutes.
  4. Stir in lemon juice.
  5. Puree half of the soup in a blender until smooth.
  6. Return puree to pot.
  7. Add salt to taste.
  8. Heat through.

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