STREAMING NOW: Lorraine's Fast, Fresh and Easy Food

Too Simple, Too Good Cake

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“A friend brought this to bible study one night and I had to have the recipe. It is so simple she easily jotted it down from memory.”
READY IN:
55mins
SERVES:
18
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Mix all cake ingredients together just until blended.
  3. Pour into lightly greased 9X13 pan.
  4. Bake 35-40 minutes or until toothpick inserted into center comes out clean.
  5. Just as cake is coming out of oven, heat topping ingredients in small pan to boiling, stirring constantly.
  6. Boil 2 minutes while stirring.
  7. Pour topping evenly over hot cake.
  8. Serve while still warm (it is still good at room temperature).

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: