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Top Secret Recipes Version of Starbucks Lemon Loaf ByTodd Wilbur

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“I have not tried this yet, but I am posting it so that I do not lose it. I love the lemon loaf from Starbucks!! If you try it, let me know....THANKS!! From www.TopSecretRecipes.com”
READY IN:
1hr
SERVES:
8
YIELD:
1 loaf
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350. Grease and flour a 9 x 5 loaf pan.
  2. In a large bowl, combine flour, baking soda, baking powder and salt.
  3. In a medium bowl, combine eggs, sugar, butter, vanilla extract, lemon extract and lemon juice with a mixer until blended.
  4. Pour wet ingredients into the dry ingredients and blend until smooth. Add oil and mix well.
  5. Pour into loaf pan and bake for 45 minutes until toothpick comes out clean. Remove from oven and cool in pan on a rack.
  6. Making the icing: In a small bowl, combine powdered sugar, milk and lemon extract with a mixer until smooth.
  7. When loaf is cooled, remove from pan and frost top with icing. When icing has set, slice loaf into slices (should get about 8 good slices).

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