Tortas (Mexican Sub Sandwich)

"Tortas are kind of like a sub sandwich and served alot in South Texas. We use a bread called Bollios. It will not let me add Bollios to the ingredients so you will need 8 of them, 4" in length."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
20mins
Ingredients:
7
Serves:
6-8
Advertisement

ingredients

Advertisement

directions

  • First, split bollios in half, lengthwise.
  • Spread mayo on the top halves. (you don't have to use mayo if you don't want to).
  • Spread beans on the bottom halves of bollios.
  • Top the beans with Pico de Gallo, avocado slices, tomato slices and lettuce. If you want to add cheese you can, personal preference.
  • Evenly layer fajitas on top of vegetables.
  • Cover with top half of bollio, press down and secure with toothpicks.
  • If you don't want to use fajitas, you can use ham or turkey and whatever kind of cheese you want.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. the spelling is bolillos thats why the site couldnt find the ingredient. this recipe looks yummy, the only thing i would do differently is to use guacamole instead of mayo for a healther version
     
  2. excellent
     
  3. great sandwich i love them i have the bread recipe on my site thanks for posting dee
     
Advertisement

RECIPE SUBMITTED BY

I just got married on 07/07/07!! I have lived in Fort Worth, Texas for about 7 years. I have lived in Austin, Corpus Christi and I'm originally from San Angelo, Texas. I love to cook for my family, friends and church. I love trying new recipes. I hope you enjoy the ones that I have posted. If not, please give me your input as to how to improve or any ideas that you might have.
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes