Tortellini Bake

Name: Tortellini Bake
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Yield: 1 serving(s)
Ingredients: 1 (10 ounce) package refrigerated cheese tortellini; 1 tablespoon olive oil; 1 zucchini, diced; 1 yellow squash, diced; 1 red onion, chopped; 1 red bell pepper, chopped; 1 1/2 teaspoons dried basil; 1 teaspoon salt; 1/2 teaspoon pepper; 1 cup shredded mozzarella cheese; 1 cup light cream

Submitted by ratherbeswimmin

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Ready In:: 50mins
Ingredients:: 11
Serves:: 1

ingredients

1 (10 ounce) package refrigerated cheese tortellini
1 tablespoon olive oil
1 zucchini, diced
1 yellow squash, diced
1 red onion, chopped
1 red bell pepper, chopped
1 ¹⁄₂ teaspoons dried basil
1 teaspoon salt
¹⁄₂ teaspoon pepper
1 cup shredded mozzarella cheese
1 cup light cream

directions

Cook tortellini according to package directions; drain; rinse in hot water.
Heat oil in a large skillet; saute zucchini, yellow squash,onion, red bell pepper and seasonings until vegetables are desired degree of tenderness.
Combine tortellini with vegetables; add mozzarella, and cream; mix well.
Pour into a 1 1/2 quart casserole dish.
Bake uncovered at 375 degrees for 20 minutes or until heated thoroughly.