Tortellini Soup

Name: Tortellini Soup
Prep time: 10 min
Cook time: 1 min
Total time: 11 min
Yield: 4-6 serving(s)
Ingredients: 1 lb Italian sausage (casing removed); 1 cup onion, chopped; 2 large garlic cloves, minced; 5 cups beef stock; 2 cups chopped tomatoes; 1 (8 ounce) can tomato sauce; 1 large zucchini, sliced; 1 large carrot, thinly sliced; 1 medium green pepper, diced; 1/2 cup dry red wine (optional); 1 tablespoon basil; 1 tablespoon oregano; 8 -10 ounces cheese tortellini

Submitted by Souper Star

"Fantastic, hearty soup that freezes well"

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Ready In:: 11mins
Ingredients:: 13
Serves:: 4-6

ingredients

1 lb Italian sausage (casing removed)
1 cup onion, chopped
2 large garlic cloves, minced
5 cups beef stock
2 cups chopped tomatoes
1 (8 ounce) can tomato sauce
1 large zucchini, sliced
1 large carrot, thinly sliced
1 medium green pepper, diced
¹⁄₂ cup dry red wine (optional)
1 tablespoon basil
1 tablespoon oregano
8 -10 ounces cheese tortellini

directions

In a stockpot, sauté sausage over medium-high heat (10 minutes). Pour off fat. Set aside. Add onion and garlic. Sauté for 5 minutes. Return sausage to pot. Add all other ingredients (except tortellini) and simmer for 40 minutes. Add tortellini and cook for approximately 8 minutes until tender.