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Tortellini Soup

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“Delicious combination of pasta, beans and basil. Makes fantastic leftovers.”
READY IN:
20mins
SERVES:
6
YIELD:
6 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Saute celery, onions and garlic in the butter until softened (2-3 minutes)on medium high. Reduce to medium.
  2. Add broth, beans and pasta. If the pasta is dried, cook until tender.
  3. Add remaining ingredients except the parmesan. Pass the parmesan at the table as a garnish.

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