Tortellini With Cream Cheese Alfredo and Peas

"The Chopped Cookbook (2014)"
 
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Ready In:
45mins
Ingredients:
6
Serves:
4
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ingredients

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directions

  • Bring a large pot of salted water to a boil.
  • Bring milk, cream cheese and parmesan to a simmer in a large saucepan, whisking vigorously.
  • Season with salt and pepper.
  • Stir in peas, remove from heat and stir in the ham.
  • Cook pasta according to package directions.
  • Drain pasta and toss with sauce.
  • Season with salt and pepper and parmesan as required.

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