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READY IN:
30mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat a lightly oiled skillet over med-hi heat.
  2. Add chicken and cook until lightly browned, about 5 minutes.
  3. Stir in remaining ingredients and bring to a boil.
  4. Reduce heat to low, cover, and simmer, stirring occasionally, for about 20 minutes.
  5. Serve with your favorite garnishes (shredded cheese, sour cream, chopped green onions, etc.).

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