Tortilla Chip Soup

Name: Tortilla Chip Soup
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4-6 serving(s)
Ingredients: 1 small onion, chopped; 3 garlic cloves, chopped; 2 tablespoons olive oil; 3 cups vegetable stock or 3 cups water; 1 (28 ounce) can diced tomatoes; 2 cups black beans; 2 tablespoons tomato paste; 2 jalapeno peppers, seeded and minced; 2 teaspoons cumin; 2 teaspoons chili powder; tortilla chips, crushed (garnish); avocado, slices (garnish)

Submitted by AmandaKay

"LOVE this from How it all Vegan"

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Ready In:: 40mins
Ingredients:: 12
Serves:: 4-6

ingredients

1 small onion, chopped
3 garlic cloves, chopped
2 tablespoons olive oil
3 cups vegetable stock or 3 cups water
1 (28 ounce) can diced tomatoes
2 cups black beans
2 tablespoons tomato paste
2 jalapeno peppers, seeded and minced
2 teaspoons cumin
2 teaspoons chili powder
tortilla chips, crushed (garnish)
avocado, slices (garnish)

directions

In a large soup pot, saute the onions and garlic in oil on medium heat till onions are tender. Add the stock, diced tomatoes, black beans paste, jalapenos, cumin, and chili powder. Simmer 20-30 minutes Garnish and serve!