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Tortilla Roll-Ups

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“These are snatched up real fast! Very good appetizer, good with picante or salsa. I like them because they are easy to make and very yummy! A fun appetizer for Christmas, I like to get the red and green tortillas, also, for a plate with red, green and white pinwheels!”
READY IN:
20mins
YIELD:
8 dozen pieces
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix all ingredients except salsa or picante. Spread onto tortillas. Roll up tortillas and cover tightly. Chill for 2 hours or overnight. When ready to serve, cut rolls into 1/2 inch slices. Serve with salsa or picante sauce. Makes about 8 dozen pieces.

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