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“It's a nice appetizer and easy to make.”
READY IN:
5mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Beat cream cheese until smooth. Add taco seasoning, picante sauce and mix well. Spread mixture on each tortilla. Roll tortillas tightly. Place seam side down in container. Chill at least 2 hours. Slice each roll into 1 inch slices forming a pinwheel.

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