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“Traditional style cobbler with a sweet buttery biscuit type topping. Adapted to our taste from a recipe by Land O Lakes. We don't care for crumbles or cobbler recipes with oats. After searching high and low and testing many different recipes, this is the clear winner. Posting for safe keeping.”
READY IN:
1hr 15mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350.
  2. Peel, core and slice apples into 1/4inch slices.
  3. Combine next three ingredients, sugar, brown sugar and 1/2 tsp cinnamon in a bowl and toss with apples to coat.
  4. Place apples in a 13x9 baking pan.
  5. Combine remaining cinnamon, flour, sugar, eggs, baking powder and salt in a bowl at medium speed until mixture resembles course crumbs.
  6. Sprinkle over apples.
  7. Pour melted butter evenly over topping.
  8. Optional: sprinkle lightly with extra sugar and cinnamon to add crunch to your topping.
  9. Bake 45-55 minutes or until lightly browned and apples are tender.
  10. Serve warm with vanilla ice cream.

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