Traditional Red Wine & Citrus Sangria

“Wonderfully refreshing!!! No tex-Mex feast would be complete without a pitcher of this traditional red-wine thirst quencher with citrus. Prep time does not include chilling. Adapted from Ladies Home Journal.”
READY IN:
15mins
SERVES:
5
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all ingredients except sliced fruit in a large bowl or pitcher.
  2. Cover and refrigerate until well chilled, about 2 hours.
  3. Fill a large pitcher with ice; add sliced fruit, then pour in sangria over fruit and ice.
  4. Makes 5 cups without ice.

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