Traditional Senoran Potatoes Grande

“A wonderful dish of fried potatoes with green chilies and onion. It is the best. I thank my dear mother in law and her mom for teaching me. Hope you enjoy it as much as we do. It has been a staple in our home for over 40 years.”
READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Slice peeled potatoes.
  2. Chop onion.
  3. Heat oil to medium high.
  4. Add potatoes to hot oil and saute about 3 minutes. Add onions and saute about 3 minutes.
  5. Add green chili and cover.
  6. Turn burner to simmer and simmer about 20 minutes, or until done.

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