Traditional Senoran Potatoes Grande
photo by PanNan
- Ready In:
- 30mins
- Ingredients:
- 4
- Serves:
-
4
ingredients
- 4 cups sliced potatoes
- 8 ounces canned diced green chilies
- 1⁄2 cup chopped onion
- 1⁄2 cup oil (for frying)
directions
- Slice peeled potatoes.
- Chop onion.
- Heat oil to medium high.
- Add potatoes to hot oil and saute about 3 minutes. Add onions and saute about 3 minutes.
- Add green chili and cover.
- Turn burner to simmer and simmer about 20 minutes, or until done.
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Reviews
RECIPE SUBMITTED BY
I LOVE COOKING-I LOVE MY HOME-FOOD AND COOKING IS A JOY LIKE PAINTING,EVERY RECIPE HAS A NEW STROKE.