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Treasure Chest Chicken and Pasta

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“This is a quick, filling, and colorful dish. Serve with salad and hot crusty bread for a simple supper.”
READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt coconut oil over medium heat in a large, deep skillet. Cook chicken until no longer pink. Add the Sweet Red Thai Chili Sauce, vegetables, rice vinegar, and spices. reduce to simmer for 5 minutes;stirring constantly. Toss with angel hair pasta and fresh basil.

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