Treau Ribs

"You can also use this sauce on pork chops or chicken pieces. I've always used this recipe for spare ribs, and it turns out so good. I got this recipe at a cooking class quite a long time ago."
 
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Ready In:
2hrs
Ingredients:
7
Serves:
6
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ingredients

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directions

  • Mix ingredients for sauce.
  • Rub ribs on both sides with salt.
  • Place ribs, meat side up in a foil-lined shallow pan.
  • Bake in a hot oven 450 for 15 minutes.
  • Spoon off fat.
  • Pour sauce over ribs.
  • Continue baking in a 350 oven for 1 1/2 hours or until done, basting several times with the sauce.

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Reviews

  1. Oooh, this was good, and I don't usually like ribs at all! I did make a few changes: I halved the recipe, and used peach-apple baby food with a hint of cinnamon instead of peach (since we had some already). I used 1 1/4 lb. short instead of 4 lb. spare ribs, and baked them for only an hour at 350, not 1 1/2. I used kosher salt instead of regular on the meat, and more than called for. It was absolutely wonderful! I might even start making ribs more often.
     
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Tweaks

  1. Oooh, this was good, and I don't usually like ribs at all! I did make a few changes: I halved the recipe, and used peach-apple baby food with a hint of cinnamon instead of peach (since we had some already). I used 1 1/4 lb. short instead of 4 lb. spare ribs, and baked them for only an hour at 350, not 1 1/2. I used kosher salt instead of regular on the meat, and more than called for. It was absolutely wonderful! I might even start making ribs more often.
     

RECIPE SUBMITTED BY

I love to cook and so I am thrilled that I found recipezaar. I work as an educational assistant in a food school so I am around food all day long. I have four children, three of which have already flown the coop so to speak but I still have my 'baby' at home. (He's 21). I am lucky in that I have my summers off so I spend a lot of time trying new recipes and catching up on my reading. I also play soccer in a ladies league to stay in shape.
 
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