Tripel Apple Butter
photo by Pangaea
- Ready In:
- 35mins
- Ingredients:
- 4
- Yields:
-
1 cup
ingredients
- 1 large granny smith apple
- 3⁄4 cup beer (preferably Belgian Tripel)
- 1 tablespoon brown sugar
- 1 pinch apple pie spice (optional)
directions
- Combine all ingredients together in a heavy saucepan.
- Cook over medium heat, uncovered, until the apples become soft and mushy (about 30 minutes).
- Toss mixture into food processor and puree to desired texture.
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