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Triple Chocolate Brownie Cookies

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“These cookies are good if you are craving a good dose of chocolate. My husband and kids love these. They are also my favorite (and I'm the type that doesn't care too much for sweets)”
36 cookies

Ingredients Nutrition

  • 1 (13 1/2 ounce) packagesupreme walnut fudge brownie mix
  • 12 cup butter or 12 cup margarine, melted
  • 1 large egg
  • 1 cup chocolate-flavor crisp rice cereal
  • 1 (6 ounce) package semi-sweet chocolate chips (1 cup)
  • 23 cup quick-cooking rolled oats


  1. Heat oven at 350°F.
  2. In large bowl combine brownie mix w/ nuts, butter, and egg; stir with spoon until well blended. Add cereal, chocolate chips, and oats; mix well. Drop dough by rounded tsp 2" apart onto ungreased cookied sheets.
  3. Bake at 350° for 9-12 minutes or until edges are set (centers will be soft). Cool for 1 minute; remove from cookie sheet, cool for 10 mins or until completely cooled.
  4. Store in tightly covered container.

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