Tropical Crisp
- Ready In:
- 50mins
- Ingredients:
- 9
- Serves:
-
9
ingredients
- 1⁄2 cup rolled oats
- 1⁄4 cup all-purpose flour
- 1⁄4 cup packed brown sugar
- 1⁄4 teaspoon nutmeg
- 2 tablespoons butter
- 1⁄4 cup coconut
- 4 cups desired fresh fruit (orange,papaya,mango,pineapple)
- 1⁄3 cup orange juice or 1/3 cup pineapple juice
- 2 tablespoons sugar
directions
- For topping,in a bowl stir together oats,flour,brown sugar and nutmeg.
- Cut in butter until mixture resembles coarse crumbs.
- Stir in coconut.
- Transfer fruit to ungreased 2-quart square glass baking dish.
- Drizzle with orange juice,sprinkle with sugar,sprinkle topping over fruit.
- Bake at 375 for 30-35 minutes or until topping is golden.
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RECIPE SUBMITTED BY
Theresa Thunderbird
United States
Hello,I collect old cookbooks,enjoy gardening,traveling and reading.I love to cook and bake!I've thought about opening my own bakery here in TN.That would be so fun!