Tropical Fruit Fluff Topping
- Ready In:
- 5mins
- Ingredients:
- 6
- Yields:
-
2 cups
- Serves:
- 2
ingredients
- 3 tablespoons powdered sugar
- 1⁄4 cup pineapple tidbits, well-drained
- 1⁄4 cup flaked coconut
- 1⁄4 cup toasted almond, chopped
- 1 cup Cool Whip, thawed
- 2 red maraschino cherries (or 1 of each, optional) (optional) or 2 green maraschino cherries (or 1 of each) (optional)
directions
- Fold sugar, pineapple, coconut and almonds into Cool Whip.
- Serve on un-iced angel food cake.
- Top with cherries.
- Also good served over Twinkies.
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RECIPE SUBMITTED BY
Darlene Summers
Carterville, Illinos
I would like to let you all know that I am no longer able to review your recipes that I have tried. since they changed the site around webtv does not supprt zaars new site.I have a webtv not a computer and webtv does not support the new recipezaar site.
so I will no longer be able to review your great recipes,nor will I be able to put my own recipes on here.Please don't think I wouldn't like to review your recipes,it was one of the nice parts of zaar that I did enjoy doing. So please forgive!!!
I am Married to the same guy for 40 years,I Have 2 beautiful Daughters, who have given me 6
grand and glorious grandchildren.
I love to cook,in fact you could call it my favorite hobby
My pet peeve is telemarketers,Every time I get busy with my recipe hobby one of them will call and knock me off the web,and of coarse I waste precious time getting back on.I am disabled,so I no longer work,and have plenty of time to pursue my hobby.
My best dish I make is Lasagna but thats just because I love lasagna.I am also asked to bring No-Bake cookies at all of our potlucks, and linger-longers at church.Meat loaf is another often requested dish I am asked to bring...... NOT MY meatloaf but .... My husbands.
He is as good a cook as I am,He can cook anything I can cook, and I can cook anything he can cook,but some things I make better,and some He makes better...So we do a lot of compromising at our house.